The Eden Institute Biblical Herbalism Education

Eden Apothecary · Herb Profile

Astragalus

Astragalus membranaceus

Pronounced as-TRAG-ah-lus mem-brah-NAY-see-us

Warm and neutral-moist, sweet; matches Qi deficiency with chronic weakness; primary affinity: immune, respiratory, spleen.

At a glance

Botanical name
Astragalus membranaceus
Family
Fabaceae
Part used
Root
Taste
Sweet
Temperature
Warm
Moisture
Neutral

Safety at a glance

In pregnancy

Use with caution

While breastfeeding

Insufficient data; traditional Chinese use postpartum for Qi and Blood tonification. Moderate dietary-therapeutic use generally considered compatible.

For children

Generally considered safe; used in food preparations

Cautions

Not for use during acute illness or fever

General contraindications

Generally avoid; limited safety data

Stewardship

Astragalus is cultivated in northeast China (Inner Mongolia, Shanxi); wild overharvest is a concern. Choose cultivated sources or sustainably-wildcrafted certified. Stewardship: honor the Chinese farming tradition; avoid boutique 'wild' labels that drive depletion.

In the traditional record

Astragalus — Huang Qi referenced in Shennong Ben Cao Jing (Divine Farmer's Herb Classic, ~200 CE) as a superior tonic

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